We Eat Balanced - An open letter

Have you seen the exciting new AHDB ‘We Eat Balanced’ £1.5 million marketing campaign launched on January 4? Anyone watching social media over the past two weeks won’t be surprised its stimulated debate with huge support, outrage, passion and enthusiasm all stirred up.

clock • 2 min read
We Eat Balanced - An open letter

Dear Sirs


Have you seen the exciting new AHDB ‘We Eat Balanced' £1.5 million marketing campaign launched on January 4? Anyone watching social media over the past two weeks won't be surprised its stimulated debate with huge support, outrage, passion and enthusiasm all stirred up.

We want to inject balance into the debate about red meat and dairy - to start having a different national conversation and put farming's voice out there.  The campaign is being run across TV, print and in retail as well as social media, so millions of consumers will have the opportunity to see it.

We know 98 per cent of households enjoy meat and dairy but some are looking to reduce, and this is who our campaign speaks to.


Farmers and consumers alike have congratulated us for airing farming's too-often untold story, and the reaction from the vegan community has ranged from outright hostility to polite and considered arguments against our position.


Social media is great for polarizing opinion and bringing out both the best and the worst in people.

Silencing your critics by deleting comments you find insulting or don't agree with (as some farmers have asked us to do), or going aggressively head to head with them rarely works, and ends up giving your detractors more oxygen.


Our experience is that consumers are pretty savvy, and can see through the smoke and noise of online debate, with the result that online conversations often end up self-moderating.

That is why we are deliberately letting the debate play out and staying professional in promoting a balanced diet including meat, dairy, cereals, potatoes, and fruit and vegetables.


Farmers and growers in this country feed everyone, whether they chose to eat a plant-based diet or not.   Our industry must come from a position of respecting people's food choices while making a positive, evidence-based argument for what we farm and grow and how we produce it.


AHDB will be back later this year with a second phase of this campaign. In the meantime if readers want to join in the social media conversation, they can download our asset pack at https://ahdb.org.uk/WeEatBalanced 


Christine Watts

Chief Marketing Officer, AHDB

More on Livestock

 How to respond to the Defra consultation of tailing docking and castration of lambs

How to respond to the Defra consultation of tailing docking and castration of lambs

Following the publication of its Animal Welfare strategy in December, Defra has introduced two consultations

Farmers Guardian
clock 12 February 2026 • 3 min read
From Belgium to Scotland: Sheepdogs at the heart of a hill farming dream

From Belgium to Scotland: Sheepdogs at the heart of a hill farming dream

A determined Belgian couple with a go-getter attitude, supported by their team of working border collies, have carved out a new farming life in Scotland

clock 12 February 2026 • 9 min read
Fluid treatment key to combat calf scour

Fluid treatment key to combat calf scour

Feeding colostrum at the onset of scour, alongside replacing lost fluids could help with calf recovery

clock 11 February 2026 • 3 min read