This week from the Farmers Guardian editor Katie Jones
Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys Farm in the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers
This month, Roger Evans talks about visiting Scotland, his car journeys there and some highlights from his various holidays there
From career progression to community spirit and real-world impact, FG’s Tom Ryder explains why there are still plenty of reasons to be positive about farming