Award aims to celebrate the work taking place on farms to protect and enhance water quality through innovative and effective land management

Fodder beet has become a key crop for mixed farmer Dylan Davies in recent years, underpinning his strategy to outwinter dairy youngstock to help keep costs in check

Communications consultant Jane Craigie discusses the outcomes of the OECD's Rural Policy Review of Ireland 2026 and draws comparisons with the Scottish rural sector

A reliable income from free-range eggs has enabled the Gibson family to expand their farming business over the last five years

This week from Farmers Guardian readers: William Taylor, Farmers For Action co-ordinator, discusses the decision to pause a UK-wide farm protest and the push for a Farm Welfare Bill

Nicola is a third-generation farmer from Aberdeenshire. Alongside her dad, George, she farms 560 hectares (1,400 acres) with 240 Simmental-cross suckler cows and 1,000 Scotch Mule ewes and a small acreage of spring barley, forage rape and neeps to feed the livestock. She is also known as @livestock_farmher on social media where she gives her view of farming life

A group of Llangollen farmers began a 10-year mission to discover alternate uses for the coarse wool with the help of local spinner Gill Britten

This week's opinion from throughout the world of agriculture: Charlotte Dowson, associate in the complex injury team at Bolt Burdon Kemp

The cooperative has boosted its price for May

Olivia Shave is the founder of farming education campaign Soil Ed, which aims to get sustainability, farming and food onto the national curriculum. Over the last two years, the campaign has gained cross-party support and multiple high-profile ambassadors