The cooperative has boosted its price for May

Prominent regenerative farmer and agroecological coach Silas Hedley-Lawrence on the benefits of shade for crops, livestock and overall soil health

From a career in accountancy to a passion for conserving Britain's oldest breed of cattle, we hear how one farm is leading the way in the renaissance of the White Park

A farmer has spoken out on watching the land she calls home ‘burn’ and the restored peatland that helped save it.

Simon Nelson advises farmers on a wide range of arable and forage crops across Cumbria, north Lancashire and into south west Scotland

Competition aims to help farmers and suppliers build more resilient, sustainable and productive food supply chains

Bloat can be a deadly condition in cattle therefore knowing how to spot, treat and prevent it could help save your stock

This week from Farmers Guardian readers: Richard Bruce, Isle of Wight, discusses concerns surrounding glyphosate use, regulation and the farming sector’s reliance on chemical weed control

Dan Jones farms 650 ewes at the National Trust-owned Parc Farm, which sits on the Great Orme, a limestone headland which rises up 208 metres (682 feet) on the North Wales coast near Llandudno. His Farm Business Tenancy covers the 58 hectares (143 acres) at Parc Farm, plus 364ha (900 acres) of grazing rights on the hill

With a complex set of factors influencing disease management this spring, the Bayer Crop Doctors’ second round of visits took them to Oxfordshire ahead of key T2 fungicide decisions