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As AHDB’s £1.5 million Eat Balanced campaign launched this week, Olivia Midgley looks at what makes engaging promotional content and finds out how its success will be measured.

In the latest of our series supported by the Livestock Auctioneers Association and Shearwell Data, we look back at how auction marts have risen to the challenge of operating through a pandemic.

A new £1.5 million campaign to extol the health benefits of red meat and dairy as part of a healthy, balanced diet has been launched by AHDB. Olivia Midgley reports.

The Saturday Kitchen host has encouraged people to consider Welsh lamb for their Christmas dinner

Grant Anderson on buoyant mart prices.

In the latest of feature of our series supported by the Livestock Auctioneers Association and Shearwell Data, we look at the importance of the Scottish island’s auction marts.

In the latest of feature of our series supported by the Livestock Auctioneers Association and Shearwell Data, we look at the importance of the Scottish island’s auction marts.

This has been a year like never before, but thankfully many of the farming community are still here to see it. Auctioneers and farmers aroundthe country are resilient to everything that gets thrown at them (andoften does).

Alastair Sneddon on work through Covid-19.

In the latest of our series supported by the Livestock Auctioneers Association and Shearwell Data, we visit the new Darlington Farmer Auction Mart.