Vet, Charlie Foster, points to a recent development that may have increased the risk of exceeding milk maximum residue levels and offers some tips on how to avoid financial penalties

Significant investment in a greenfield site, together with membership of an internationally renowned organic dairy co-operative, is key to securing the farming future for a historic West Wales estate

This week from Farmers Guardian editor Katie Jones

There is good reason to be positive about the future of the pig industry, say Heidi Dekker-Woljung and Mark Jagger of Pilgrim's Europe

This week from Farmers Guardian editor Katie Jones

At just 21, Reggie Deakin has stepped into the demanding role of assistant farm manager at Wigborough Wick Farm in St Osyth, Essex

Phil Christopher discusses ‘psustainability-for-psurvival’ where the silent ‘p’s are for profit

This week from Farmers Guardian editor Katie Jones

A Beltex ewe reigned supreme in the sheep inter-breed judging as entries topped over 700 head, the largest seen at Garstang Show for a number of years

This week from Farmers Guardian editor Katie Jones