Feature - Livestock

Producing top quality stock as well as first class forage are key to the success of the Cooke family’s Monmouthshire farm.

Grazing and robots can go hand in hand, with the right setup. Two farmers share how they've adapted systems to get the most from grass and technology

Four generations of the Evans family have been involved with the Wroxall herd of pedigree Simmentals which was established in the 1960s

Regularly weighing lambs and carrying out faecal egg counts is helping Cammy Wilson, from The Sheep Game, manage worm burdens in his flock

Performance recording has helped one Scottish farmer make good on the early promise shown by his Hampshire Down lambs

A progressive attitude has seen one farmer and renowned sheepdog handler from Northumberland achieve success both on-farm and on the course

Bluefaced Leicester and North of England Blackface breeds lie at the heart of the Ridley family's sheep enterprise

Breeders are looking to reintroduce a cow that is as synonymous with Somerset as Cheddar and cider. Aly Balsom reports

Progressive thinking and an eye on the future are core principles behind decision making on one vast beef farming operation in South America

The addition of a second unit in 2005 took the Pennington family's herd to 800 head of commercial Holstein Friesians