What is regenerative farming? Do consumers understand what this means? The bigger question is, are people willing to pay more for food produced in this way? A brand-new Farmers Guardian survey showcases what farmers and consumers are really thinking
Wildfarmed's Andy Cato writes on Defra's SFI24 closure, why it is vital that farmers receive support for their efforts in nature and climate recovery, and why nature-rich food production should be seen as the most valuable of investments rather than a subsidy by Government
Regenerative food and farming business Wildfarmed unveils latest collaboration with Franco Manca food chain