Food production

Livestock sustainability consultant Prof Jude Capper raised concerns over the children's book and its 'oversimplified' portrayal of livestock farming and its role to play in climate change

Agriculture's much-loved campaign kicked off in spectacular fashion at 5am, August 3 as thousands of farmers took to their digital channels to highlight their role as the nation's most trusted food producers and guardians of our beautiful countryside

HCC said it is critical to ‘cut through to consumers' and ensure they understand what PGI sustainable Welsh beef and lamb is all about

The Rural Affairs Minister Lesley Griffiths shared her commitment to food and climate. She said she wants to 'keep farmers on the land' and deal with 'climate and nature emergencies'

Farming a Greener Future will showcase how livestock farming can have a positive impact on nature as well as food security

New regulations to be brought in to tackle ‘unprecedented challenges’ in the pork sector

Food scandals from almost 40 years ago are still affecting consumer buying trends, a new survey has revealed.

FG investigates: As prices continue to rise at supermarkets, driving inflation higher, Cedric Porter investigates the gap between the retail price rises and the farmgate

The four leading UK farming unions have issued a joint statement demanding the Government address their concerns over food security and the end of the Energy and Trade Intensive Industry scheme (ETII).

The levy body confirmed it has achieved the target of reducing operational costs by £7.8 million by the end of the 2022/23 financial year