Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys Farm in the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers
The Chief Veterinary Officers of GB, together with the AHDB, Ruminant Health and Welfare and other industry stakeholders are urging vets and farmers to discuss the use of available BTV-3 vaccines, where appropriate
Head of news and business Alex Black takes a look at why small abattoirs are crucial for business