23 June 2025
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1 min read
Small, local abattoirs are crucial to a sector being urged to diversify and with consumers saying they want to eat more locally produced meat. And in a time where it often feels like the industry is...
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As the next generation takes to the trial field, one young competitor is proving that age is no barrier to success
22 December 2025
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6 min read
The Moredun Research Institute has secured investment to support the UK livestock industry’s resilience to infectious diseases, as well as gaining Defra funding for louping ill vaccine commercialisation
18 December 2025
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5 min read
The introduction of Beef Shorthorn genetics has brought multiple benefits to the Hankins family’s suckler herd
17 December 2025
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7 min read
