Join our three Farmers Guardian journalists: Jane Thynne, Toby Whatley and Ash Ellwood as they reflect on their time at Groundswell, discussing the ideas, research and conversations that stood out most.
READ MORE: Groundswell: Bio-pesticides, niche cropping ideas and regenerative cash crops take centre stage
From practical innovations and farmer experiences to the latest thinking on regenerative agriculture, they share what they learned, what surprised them and what deserves closer scrutiny.
READ MORE: Groundswell 2026: famous names take on 'big food' as politicians enjoy festival atmosphere
The discussion concludes by exploring the bigger question: where does regenerative farming fit in the future of global food production?
