Feature

The 25th anniversary of the foot-and-mouth outbreak in the UK brings back vivid memories for many farmers of a truly heartbreaking time for the countryside

With changes to funding and support schemes, creating a profitable and evolving business which can continue through the generations is the aim for the Candy family

A key part of the community, marts have always played a key role in the industry. Here we turn back time and take a look at some black and white pictures of the marts

Making on-farm rations and trading with local livestock farmers has helped a North Yorkshire arable farmer reduce dependence on commodity prices and build resilience into his business

A stalwart of livestock farming, John Hall looks back on his life, from national fatstock championships to foot-and-mouth, and his family who have kept him going throughout

This latest Mart’s The Heart Standing The Test of Time series, supported by the Livestock Auctioneers Association and Shearwell Data, looks at why market-based health services matter and why more must be done

The 5,060 hectare Rhug Estate has made significant progress across its regenerative farming aims, underlining its long-term commitment to net zero and resilient food production

As Amazone continues to extend its Precea range of precision drills, Jane Carley catches up with a user of the mounted version.

New entrant Chloe Lucas talks to Farmers Guardian about how the countryside and Clarkson's Farm inspired her to change careers for the sake of her mental wellbeing

A determined Belgian couple with a go-getter attitude, supported by their team of working border collies, have carved out a new farming life in Scotland