This month, Roger Evans discusses the important role that farmers play in their communities, and how having fewer farmers will impact society
Arable farmer Richard West writes on his mixed feelings regarding Defra's extension of Countryside Stewardship Mid Tier agreements, decisions made in Government which do not account for the farming calendar and why farmers are proud to support the environment
Sophie Smith is head of biology and agriculture at Westonbirt school and has recently implemented a BTech Agriculture course to encourage learning about food, farming and sustainability
NFU board chair Paul Tompkins answers some of the questions that have emerged following recent milk price cut announcements
This week's letters from Farmers Guardian readers
Alan Carter farms in partnership with his parents, Paul and Christine, on a 162 hectare (400-acre), 400-cow dairy unit at Constantine, Cornwall, with 130 milking cows, supplying Saputo. Alan, also a Parish Councillor, and his wife Sarah, have two children, Ross and Dana
A new Farmers Guardian-backed campaign is aiming to secure a place for agriculture in our schools. Digital Editor Emily Ashworth explains why its time the Government paid attention
Dan Hawes grew up on an arable farm in Suffolk and now produces strawberry and raspberry plants for the UK fruit market with Blaise Plants, sister company to Hugh Lowe Farms, Kent. The business grows outside, under tunnels and in glasshouses and produces more than four million plants a year. The arable side includes environmental schemes, with a mix of wheat, oilseed rape, beans and barley crops
This week's opinion from throughout the world of agriculture: Alicia Kearns MP for Rutland and Stamford
Simon Nelson advises farmers on a wide range of arable and forage crops across Cumbria, north Lancashire and into south west Scotland