Blog

Phil Christopher discusses ‘psustainability-for-psurvival’ where the silent ‘p’s are for profit

This week from Farmers Guardian editor Katie Jones

This week from Farmers Guardian's digital editor Emily Ashworth

Plaid Cymru MP Ann Davies writes on how Chancellor Rachel Reeves' Autumn Budget changes to APR and BPR is leading to the quiet demise of generational family farming

Harper Adams University student Tom Cantellow, from Ashbourne in Derbyshire, has written about why he wanted to study agriculture and why he is asking for help on the uptake of regenerative agriculture in farming

Agricultural chaplain for Suffolk Graham Miles writes on mental health in farming, how issues surrounding political uncertainty have affected well-being, his letter to Sir Keir Starmer, and his relentless effort to support farmers 24-7

Chester South and Eddisbury MP Aphra Brandreth writes for Farmers Guardian on the heartbreak of animal disease on-farm, such as bovine TB, and how years of hard work can be compromised by a single positive test

Horsham MP John Milne has written for Farmers Guardian on why farmers' well-being and safety must always be a priority

Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys Farm in the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers

James farms Dairy Shorthorns east of Kendal, Cumbria, with his parents Kathleen and Henry, wife Michelle and sons Robert and Chris. The fifth generation to farm at Strickley, he is also vice-chair of the Nature Friendly Farming Network