Steve Reed told a packed crowd at the Groundswell event they were the ‘pioneers’ and he was there to learn
The Groundswell festival opens its doors today (July 2) and welcomes surprise guest appearance from Prince William
McCain highlights 'clear appetite' from consumers to learn more about farming and regenerative practices
WIN: A free Farmers Guardian digital subscription just for responding! The responses to this survey will be published in a regen special edition on June 27
Danielle Dewe, chief executive of the Countryside Regeneration Trust (CRT), writes about the importance of nature-friendly farming and the work of the CRT
The award, sponsored by The Ethical Butcher, has been introduced to highlight farmers leading the way in building resilient, nature-friendly systems
'It's not the cow, it's the how', says study, as it backs the switch to regenerative practices
Regenerative agriculture claims can be overblown, according to a new study by the agri benchmark network of agricultural economists
This week's opinion from throughout the world of agriculture: Chief executive and founder of the Ethical Butcher and the #Regenuary Campaign, Farshad Kazemian
"Transparency and authenticity are key in food production"