jersey milk

Now processing 500,000 litres of milk a day, Graham’s The Family Dairy has progressed way beyond its humble roots of 80-plus years ago, when Robert Graham senior’s parents took on the rent of Airthrey Kerse, Bridge of Allan

Longmynd farms have named the triplets Nicole, Erica and Jacyln

A love for the Jersey breed, and the nostalgic taste of traditional Jersey milk, has seen one young farmer in Cumbria develop a flourishing on-farm dairy business.