Hartpury students making cider
The cider, crafted using apples grown on Hartpury's heritage orchard and blended with locally sourced cider apples, is a product of the hands-on efforts of university Agriculture students who have been...
Hartpury students making cider
The cider, crafted using apples grown on Hartpury's heritage orchard and blended with locally sourced cider apples, is a product of the hands-on efforts of university Agriculture students who have been...
Potato growers are being urged to not underestimate the rising threat of wireworm, as a combination of changing farming practices, the loss of chemical controls and environmental conditions is creating a ‘perfect storm' for the pest
After a wet winter across much of the country, maize growers are being urged to focus on fundamentals, with experts highlighting how careful management can unlock both yield and crop quality in 2026
At a recent webinar, attendees were advised that managing risk both in the field and in the marketplace will be critical to safeguarding potato production in 2026