
In 1969, Joyce Barnes planted vines as a diversification on the family fruit farm. Today, Biddenden Vineyards produces 80,000 bottles of red and white wine, both still and sparkling, from its 10 hectares...
In 1969, Joyce Barnes planted vines as a diversification on the family fruit farm. Today, Biddenden Vineyards produces 80,000 bottles of red and white wine, both still and sparkling, from its 10 hectares...
Decline in Group 1 and Group 2 varieties adding to sector challenges
Rigid and inconsistent planning policies make it difficult for vineyards to expand into wine tourism
Building resilient production systems is the key to ensuring long-term success while farming in an ever-more erratic climate