Gwion Rhys Williams, 23, is a fifth generation farmer from Trawsfynydd, Wales, and is chairman of Prysor and Eden Young Farmers' Club. Growing up I farm full-time on the home farm, ‘Hendre', with my...
Gwion Rhys Williams, 23, is a fifth generation farmer from Trawsfynydd, Wales, and is chairman of Prysor and Eden Young Farmers' Club. Growing up I farm full-time on the home farm, ‘Hendre', with my...
Genetic advancements in Kenya’s indigenous chicken breeds means poultry meat and eggs can help play a role in improving the nation’s food security
From recycled rainwater to nutrient-rich fertiliser, a vertical fish farm in the semi-arid region of Kenya is rewriting the rules and showcasing sustainability
Farmers are advised to test forage planned for in-lamb ewes to ensure correct supplementary feeding and optimal nutrition