The free range egg sector is in crisis as producers lose 8.63 on every hen, amounting to nearly 250,000 for the average flock of 32,000 birds. Addressing delegates at the BFREPA Conference 2022 in Birmingham...
The free range egg sector is in crisis as producers lose 8.63 on every hen, amounting to nearly 250,000 for the average flock of 32,000 birds. Addressing delegates at the BFREPA Conference 2022 in Birmingham...
Genetic advancements in Kenya’s indigenous chicken breeds means poultry meat and eggs can help play a role in improving the nation’s food security
From recycled rainwater to nutrient-rich fertiliser, a vertical fish farm in the semi-arid region of Kenya is rewriting the rules and showcasing sustainability
Farmers are advised to test forage planned for in-lamb ewes to ensure correct supplementary feeding and optimal nutrition