23 June 2022
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3 min read
With retail demand under pressure as consumers face a cost of living squeeze, Cedric Porter takes a look at the market for beef in the UK Tight supplies at home and abroad were supporting the market...
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Sheep were the reason Valentina Busin came to Scotland and the reason she stayed. From on farm experience to virus surveillance, she shares why farmer–vet collaboration matter more than ever.
22 February 2026
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6 min read
Teagasc’s Future Beef Programme continued its spring webinar series with a focus on what matters most in every suckler herd, delivering a live calf and keeping it alive.
18 February 2026
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5 min read
Following the publication of its Animal Welfare strategy in December, Defra has introduced two consultations
12 February 2026
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3 min read
