Penybank Farm, based in Llandyfaelog, had been a dairy only system with the Richards family since the late 1950's. But today, the 60-hectare (150-acre) farm although still predominantly dairy, with a...
Penybank Farm, based in Llandyfaelog, had been a dairy only system with the Richards family since the late 1950's. But today, the 60-hectare (150-acre) farm although still predominantly dairy, with a...
Rising feed costs and squeezed consumers will influence the meat market outlook for 2027, but global demand for animal protein continues to grow
At Brinsbury College, running a commercial farm goes hand in hand with training the next generation of farmers
Cultural differences and carcase balance mean China remains an export destination for UK pork, even as it reaches self-sufficiency