William Lea, 24, is a poultry farmer based at Church Stretton, Shropshire, and works for Lloyds Animal Feeds.
Consumers, it would appear, have rediscovered their love of local produce in lockdown. Whether it is the commitment to buy more local food, or the resurgence of the humble milkman and doorstep delivery, there certainly seems to have been a sea change since March of this year.
Barleylands Farm Park has been engaging children with the food and farming story for the last 36 years. Hannah Park spoke to director Chris Philpot to find out more.
Building financial resilience has been at the core of decision-making for one Pembrokeshire dairy farmer who began selling pasteurised milk direct to the consumer last year, among other diversifications. Anna Bowen reports.
With this week’s critical Parliamentary vote against the Agriculture Bill amendment, a challenging growing season and harvest, plus a global pandemic influencing shoppers and their buying habits alongside the continued debate around climate instability and biodiversity loss, farm businesses are in a potentially precarious position economically and ecologically.
NFU Mutual has advised farmers to review their security measures as winter draws in, warning rural thefts could increase this year with fewer people out and about.
After a truly fantastic September that felt more like May, the seasons have definitely changed here in Dorset.
The British Farming Awards will take place tonight (October 21) at 7:30pm. For the first time ever the awards will be hosted virtually due to Covid-19 restrictions.
A top Welsh Government official has admitted that some ‘stresses and strains’ of farmers can be caused by Government actions.