Farm Life

Pembrokeshire Creamery has completed the purchase of land for a new milk processing facility at the Pembrokeshire Food Park in Withybush, near Haverfordwest.

It is not easy to gain a farm tenancy, but for Laura and Matt Elliot, they were given a second chance and now farm in their own right. Wendy Short finds out more.

Spending all day outdoors while using your knowledge of biology and chemistry to problem solve is the dream job for many. Alice Dyer finds out why more people should consider a career in agronomy.

The second series of Clarkson’s Farm has become Amazon Prime’s most-watched show, it has been revealed.

DEFRA Secretary Therese Coffey has suggested producer organisations ‘should really take the lead’ in promoting UK produce to global markets.

Farming bodies have welcomed the new Windsor Framework, hailing the post-Brexit trade deal as a ‘positive’ step for agriculture in Northern Ireland.

Contracts between farmers and companies wishing to offset their environmental impact are now coming to the fore.

A series of events designed to demystify and spark fresh discussion on the benefits of peatland restoration will take place across Scotland between March 6-23.

In a bid to promote farming to the wider public, Emily Ashworth speaks to Tom Davis who runs one of the most popular city farms in the UK.

If we are to inspire youngsters to find a career in the industry, first we need more teachers. Louise Fletcher talks about the lack of farm-based lecturers in the sector.