Farm Life

Emily Mosley, 23, is originally from Derbyshire, but currently works as a farm administrator for Fearn Farm in Tain in the Scottish Highlands. She is also the current vice-chair of Ross-Sutherland Young Farmers Club.

Watch the interview with Amanda Owen for this month’s podcast, At Home With Amanda Owen with features editor Emily Ashworth.

More than half of farms inspected last year by the Environment Agency (EA) were found to be in breach of slurry and silage permits, with the dairy sector being identified as the main offender, a new report has revealed.

Food valued at £1.8 billion is being wasted on UK farms each year, according to a new report.

There are no hard and fast rules to diversification and for these businesses ‘thinking outside the box’ has delivered a winning formula for diversification success.

In a new series for Farmers Guardian, the 11 new recruits on the McDonald’s Progressive Young Farmer (PYF) programme. Each month we follow one of the PYF’s to see what they are doing.

A man who worked for more than 30 years on his family’s farm has won a Supreme Court inheritance case against his parents, in a landmark judgment which will have implications for succession plans.

The Scottish Government is being urged to do more to control feral pigs, as fears of an African Swine Fever (ASF) outbreak grow.

A new £70 million scheme that aims to transform the UKs National Park peatlands from carbon sources to carbon sinks has been met with caution by farming groups.