Winter has been busy this year, although not in the fields thanks to another wet autumn, but due to a relocation.

Prompted by farmers voicing concerns about morale in their teams during the winter months, Saviour Associates offers some tips and ideas to help get business get the best from staff.

The Government’s gene editing consultation is an example of how the UK could take advantage of its new powers post-Brexit.

High infection levels of light leaf spot are being seen on susceptible oilseed rape varieties after incubation.

The combination of a low input system and the use of top quality genetics has helped Peter Hynes put his dairy business on a firm footing since his return to the family farm a decade ago. Wendy Short reports.

Sheep and beef farmer Gill Vollum decided to step up her efforts to communicate to the public about farming after hearing about her son’s conversations at school. Clemmie Gleeson finds out more.

With drilling around the corner, Farmers Guardian explores key considerations for spring barley crops this season, whatever the end market.

Kerry Gratton, 19 from Spalding, Lincolnshire, is a fifth-generation farmer living on an arable holding and is working towards becoming a rural surveyor.

My list of wishes in my last column didn’t include the biggest flood in the Waveney Valley since 1968, but it happened nonetheless and on Christmas Eve a nearby measuring station recorded its highest ever water level up by nearly 0.5 metres.

Technology has been a saviour for most industries during the pandemic and digital disruption shows no signs of slowing down.