Winter has been busy this year, although not in the fields thanks to another wet autumn, but due to a relocation. It is not far, just across the yard in fact, but it is an exciting one all the same....
Winter has been busy this year, although not in the fields thanks to another wet autumn, but due to a relocation. It is not far, just across the yard in fact, but it is an exciting one all the same....
Worcestershire-based greenhouse aims to cut imports and boost resilience, while reducing inputs and delivering year-round, locally grown produce amid climate and supply chain pressures
This summer, a revolutionary food growing experiment is about to be trialled on a landfill site in Wiltshire
At Clarkson’s Diddly Squat Farm, profitability is not all about chasing yield but balancing risk, premiums and inputs. We chat with Charlie Ireland at the Cereals Preview for some practical tips for growers