NFU crops board chairman Matt Culley is a fourth-generation farmer from Hampshire working in partnership with his parents and brother.
Using wormers responsibly throughout the season will help preserve their effectiveness on farms. Veterinary surgeon Emili Canavan-Hicks, from Black Sheep Farm Health, Rothbury, offers some advice
Darryl Shailes is root crop technical manager for Hutchinsons, with a nationwide remit. He has been working in potato agronomy for more than 20 years.
Promoting diverse colonies of soil biology to improve plant health is something most regenerative farming systems are based around. And while biology cannot offer consistent control of pests or disease like an agrochemical might, its use is an important piece of the integrated crop management puzzle.
Collaboration was a key theme of this year’s National Organic Conference. Alice Dyer went along.
Potato growers may be able to add value to their crops in an unexpected way, depending on the results of a new research project.
Developing chickpeas as a novel source of homegrown protein is the focus of a new research project, which will explore the potential for domestic chickpea production and boost the UK’s first chickpea breeding programme.
Simon Nelson advises farmers on a wide range of arable and forage crops across Cumbria, north Lancashire and into south west Scotland. He has worked for Agrovista for 23 years.
With variety decisions for the coming season at the forefront of minds, Alice Dyer attended an AHDB and ADAS Recommended List variety demo in Herefordshire, to find out which varieties are best suited to the West.