News

By automating processes and improving accuracy of data, new 3D camera technology is helping improve welfare and management. Dairy Farmer reports.

There are several ways to produce an effective seedbed. Mike Abram explores the pros and cons of how to set the foundation for establishment, weed control and weather resilience.

Starting on May 22, Arla farmers are launching the Bee Road initiative to support the UK’s bee population.

In times of uncertainty in agriculture and with a drive towards net zero, there are opportunities for positive change. This is something Harper Adams University, Morrisons, NFU and McDonald’s are providing through the School

Industry chiefs have called on manufacturers to back a new Food and Drinks Career Passport to help solve the chronic labour shortages hindering the sector. 

Health and safety is key for your own and others’ protection on-farm. Critical to recognise the significance of reducing incidents, several apps are available to assist with safe machine management. Jemima Lewis-Jones reports.

Industry leaders have expressed hope that the upcoming Food Strategy will mark a ‘turning point’ in Government policy, after Ministers were reported to be considering introducing targets for domestic food production.

Being aware of the factors influencing puberty and how a heifer’s oestrus cycle works is key to successful heifer fertility, explains Jenny Bellini and Rob Hall, of LLM Farm Vets. Katie Fallon reports.

A simplified licence enabling English farmers and landowners to vaccinate badgers has been introduced to help in the fight against bovine tuberculosis, the Government has announced.

There has been a surge in demand from teachers linking up with farmers to help educate schoolchildren about where food comes from. Danusia Osiowy looks at the impact Farmer Time is having on the consumers of tomorrow.