Feature

A focus on the careful sourcing of calves, while working closely with the farm vet has helped the Wilkinson family adopt a preventative approach to their calf rearing system

Boreland Farm, near Kirkcowan, in southwest Scotland, has been run by the McCornick family for almost 100 years, but in the last 20, the livestock system has undergone a significant transformation

Indispensable on many farms for cutting and handling clamp silage, the shear grab is a daily necessity which may not get the service attention it needs

New to Merlo’s line-up, the TF30.7 sets out its stall in our latest machinery 'On Test' as the little lime green loader tackles a mountain of muck

Using technology to gather more accurate data on cattle growth proves to be a positive move for an upland farmer

Shown as part of the Dutch business' Yellow Revolution event, the Juno Max promises autonomous working and vision guidance for feed pushing

Ross and Elaine Pattinson worked hard to secure a tenancy of their own and have endeavoured to make their business as robust as possible for the family’s future. Howard Walsh finds out more

Reducing stress on the NHS is high on the political agenda, but how can British farmers help? Love British Food’s annual celebration, British Food Fortnight, shines a spotlight on the opportunities and health benefits of direct supply chains to NHS caterers. Emily Ashworth finds out more

The Campaign for Wool, initiated by King Charles when he was Prince of Wales, aims to educate consumers throughout the Commonwealth about the benefits of wool

Maintaining forage stocks during the winter and managing summer grazing are the main challenges at Commonwork, an organic dairy farm in Kent