Feature

A household name in the shearing world, Matt Smith, alongside his wife, Pip, has swapped the clippers for the butcher’s block as part of his new venison venture. Ruth Wills paid them a visit.

Suffolk farmers Richard and Natasha Mann are planning to hand over their busy arable farm and potato business and take a well-earned retirement. But, as they told Clemmie Gleeson, they have no plans to give up their Yarn Hill

October 2020 Dairy Farming edition

Measuring greenhouse gas emissions is nothing new at Jack Buck Farms, Lincolnshire, where the process has been under way for more than 15 years. Angela Calvert reports.

Featuring a new cab with lower noise levels, greater comfort and dramatically improved overhead visibility, JCB’s latest Series III Loadalls promised many improvements. Simon Henley visits a dairy farm in Somerset to find out more.

They say variety is the spice of life, and this is certainly the case for sheep farmer and part-time music teacher, Jonny Mattacola. Hannah Park finds out more.

With a view to securing a viable business future for the historic Penllyn Estate Farm, the family partnership behind it has recently added a farm shop and kitchen to their interests. Gaina Morgan finds out

Few farmers get to start from a blank page, but upon arrival at Sharcott Farm on Exmoor, that is exactly where Simon and Sarah Keily first found themselves. Rachel Lovell reports.

Honing protocol to improve herd health and welfare has been a key consideration for the growing dairy operation at Roseacre Hall in Lancashire. Hannah Park reports.

September 2020 Arable Farming Issue