On August 3, Farmers Guardian's epic campaign, 24 Hours in Farming, took place - a day to showcase to those outside the industry what really goes on in farming.
I am a bit late sharing my blog for July, and honestly, I don't even know where the last month has gone.
In our Best of British recipe series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian.
Phil Warham has been an agronomist with Agrovista for six years. He gained a degree in Land and Farm Management at Harper Adams and managed farms for several years afterwards. He now advises on combinable crops, cereals, maize and vining peas in Lincolnshire, Nottinghamshire and into Leicestershire. Key interests include direct drilling and soil health, as well as making farms profitable. In his spare time he is a keen runner, cyclist and horseman.
Mark Poucher is a farmer from Wragby, Lincolnshire.
With the deadline for submitting this piece passing two days ago, I am firmly blaming the success of the Royal Welsh Show for my last-minute rush to hit the send button.
NFU crops board chairman Matt Culley is a fourth-generation farmer from Hampshire working in partnership with his parents and brother.
On July 6, I spoke to my father, Andrew Wright, about the grandchildren and the pending Somerton and Frome by-election.
Given last week's 'treeathon' which dominated the Royal Welsh Show and livestock consistently being seen as the bad guy in the climate change conundrum, it will come as no surprise that documents are circulating around government departments outlining destocking as the best way forward.
Darryl Shailes is root crop technical manager for Hutchinsons, with a nationwide remit. He has been working in potato agronomy for more than 20 years.