Tori Squire, 22, is a third-generation beef and sheep farmer from Newton Abbot in Devon
As part of an exclusive 12-month blog for Farmers Guardian, the new cohort of youngsters on the McDonald's Progressive Young Farmer programme talk about their hopes for the future and the impact they can make. Here we hear from Hamish Landale, from Crieff, Scotland
Reggie Deakin, 21, is an assistant farm manager at Wigborough Wick Farm in St Osyth, Essex
From working with animals and tech to genetics and PR, these roles show how varied a career in agriculture can be - explained simply enough to show your kids some different options out there
Lewis Thomas, 17, is owner of Chickwood Poultry. He is from Coed Cyw Fawr Farm in Llanelli, Carmarthenshire
Eco Ewe founder Olivia Shave on taking food and farming education from LAMMA to Westminster – and turning conversation into consequence
The first generation beef and sheep farmer from Sussex writes about mental health in agriculture, educating the public about the importance of farming, and meeting King Charles at Clarence House last year
Charlie York writes on his journey to studying agriculture and farm management at the Royal Agricultural University, and how, despite the challenges the industry faces, a career in farming can offer young and old a rewarding career path