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This week from the Farmers Guardian editor Katie Jones

Worcestershire based Molly Strawbridge has been captivated by the natural world for as long as she can remember, now she is working towards a level 5 Chartered Management Institute qualification

Llyr Gruffydd writes on how Plaid Cymru will deliver a new era of putting farming and rural policy at the heart of Welsh Government if it wins the Senedd Election

This week from Farmers Guardian readers: Stephen Ramsden questions whether a recent BBC programme fairly represented the debate around lab-grown meat

Ahead of May's election, Jim Fairlie writes on how the SNP has put the interests of farmers and crofters first in its near 20-year term in office, and how the party will back the farming sector in the future if it wins a fifth election

Rowena Ridgway, wills, trusts and tax partner at Aaron & Partners, breaks down the impact of recent APR and BPR changes on farming families and their succession planning

James farms Dairy Shorthorns east of Kendal, Cumbria, with his parents Kathleen and Henry, wife Michelle and sons Robert and Chris. The fifth generation to farm at Strickley, he is also vice-chair of the Nature Friendly Farming Network

Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys Farm in the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers

This month, Roger Evans talks about visiting Scotland, his car journeys there and some highlights from his various holidays there

From career progression to community spirit and real-world impact, FG’s Tom Ryder explains why there are still plenty of reasons to be positive about farming