Between geopolitics, trade deals and El Nino weather concerns, food security is as important as ever for the UK, but are we appreciating what crops we have available over the staple favourites we import?
A trip out to the local livestock market became a full family event for FGs Ash Ellwood
Through the food we eat, every person connects with agriculture multiple times a day. But how many stop to think about it on a deeper level? Do they think about all the people behind that food, how it's produced or why farmers make the decisions they do? Soil Ed ambassador Holly Atkinson highlights the importance of education
Livestock specialist Katie Fallon, looks at adopting a 'why not' attitude on the farm
This month, Roger Evans discusses cow's feet, fallen stock and the mysteries of mobile phones
Does the public understand the realities of British farming? And the question is, do they want to know more? Alex Cotterill represented the Farming Community Network at an Open Farm Sunday event this year
After publishing an article on diversity, digital editor Emily Ashworth reflects on the mixed reaction
Digital editor Emily Ashworth explores the idea of diversity, and questions why we are sometimes too quick to shut the conversation down
This month, Roger Evans talks about his school days, terrifying teachers and how learning to speak French surprisingly paid off