Live from the Royal Highland Show, Dr Robert Graham of Graham's Family Dairy discusses the journey of growing the family business, his dedication to quality Scottish dairy, and what it takes to balance his beef, dairy and sheep enterprises at home.
Dr Graham also offers advice for the next generation of farmers and discusses new product innovations, from protein trends to evolving consumer tastes.
Whether you're part of the farming community or simply passionate about where your food comes from, there is plenty to take away from this conversation.
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