In the Vale of York, Nick Wilson has drilled 10 hectares of Laureate spring barley on medium soils, with a further 60ha of the crop planned. Within the dry window offered over the Bank Holiday weekend,...
In the Vale of York, Nick Wilson has drilled 10 hectares of Laureate spring barley on medium soils, with a further 60ha of the crop planned. Within the dry window offered over the Bank Holiday weekend,...
Making on-farm rations and trading with local livestock farmers has helped a North Yorkshire arable farmer reduce dependence on commodity prices and build resilience into his business
Keeping an eye on the latest trends in the grain markets
The 5,060 hectare Rhug Estate has made significant progress across its regenerative farming aims, underlining its long-term commitment to net zero and resilient food production