"A piglet's limited digestive capacity is stressed by the move from sow's milk to solid feed allowing undigested proteins to move into the hind gut," says Richard Remmer, pig technical manager at Trouw...
"A piglet's limited digestive capacity is stressed by the move from sow's milk to solid feed allowing undigested proteins to move into the hind gut," says Richard Remmer, pig technical manager at Trouw...
The volume of cases had overwhelmed the testing system
Vaccination is considered key to preventing fatalities from clostridial diseases in beef cattle
David Grewer, from Pickering, North Yorkshire, says demand for venison is increasing and he is optimistic for the future of the sector