I know for other parts of the country its practically summer, but here in the Scottish Borders spring is just around the corner at last. Its brilliant to see the return of the lapwings and curlews,...
I know for other parts of the country its practically summer, but here in the Scottish Borders spring is just around the corner at last. Its brilliant to see the return of the lapwings and curlews,...
Charity urges farmers to sign-up and get behind 20th-anniversary year
Farming communities demonstrated strength and resilience to overcome the foot-and-mouth crisis and its aftermath. But have lessons been learnt 25 years on?
David and Jo Clarke set out to make farmhouse Red Leicester the way it was originally intended, and their raw milk Sparkenhoe is now named the world's Best Territorial Cheese