Changes to the distribution of red meat levy across England, Wales and Scotland to reflect the country of production rather than slaughter have been strongly welcomed by industry. Anticipated to be...
Changes to the distribution of red meat levy across England, Wales and Scotland to reflect the country of production rather than slaughter have been strongly welcomed by industry. Anticipated to be...
The Moredun Research Institute has secured investment to support the UK livestock industry’s resilience to infectious diseases, as well as gaining Defra funding for louping ill vaccine commercialisation
The introduction of Beef Shorthorn genetics has brought multiple benefits to the Hankins family’s suckler herd
First-generation farmer Kayleigh Robb has found a home within agriculture, and regen methods are helping her new tenancy flourish