13 November 2020
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2 min read
Cattle were in demand from independent butchers gearing up for the second lockdown in England, as they sought to meet changing consumer demand and evolve their offerings in light of the loss of hospitality...
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Sheep were the reason Valentina Busin came to Scotland and the reason she stayed. From on farm experience to virus surveillance, she shares why farmer–vet collaboration matter more than ever.
22 February 2026
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6 min read
Teagasc’s Future Beef Programme continued its spring webinar series with a focus on what matters most in every suckler herd, delivering a live calf and keeping it alive.
18 February 2026
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5 min read
Following the publication of its Animal Welfare strategy in December, Defra has introduced two consultations
12 February 2026
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3 min read
