Increased production and commercial innovation prevented flour shortages during the first lockdown - so there's no need to panic this time, says National Association of British and Irish Millers (nabim)...
Increased production and commercial innovation prevented flour shortages during the first lockdown - so there's no need to panic this time, says National Association of British and Irish Millers (nabim)...
Hutchinsons agronomist gives his latest insights into root crop production
After a prolonged drought, A new module in the BASIS Classroom focuses on issues of effective soil management to help retain as much soil moisture as possible during long, dry spells as crops ripen
Choosing the right wheat variety means looking beyond headline yields and quality groups, with disease resistance, drilling flexibility and end-market suitability increasingly shaping profitable cropping decisions