03 November 2020
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1 min read
A five-year project looking at the agronomic factors effecting septoria found that sowing date had more of an influence on disease levels than varietal resistance. The AHDB-funded study from 2015-2020...
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Switching to a low-carbon fertiliser programme is now on the radar of many arable growers striving to meet sustainability targets amid pressure from the wider food supply chain to reduce the carbon footprint of food production
10 May 2025
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5 min read
Latest modelling modelling puts spore levels of the UK’s main wheat disease, septoria, above long-term average
09 May 2025
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2 min read
Selling pressure on the global grain market has swapped targets
08 May 2025
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4 min read
