Harvest is all but finished here in North Yorkshire, the last few stragglers of spring barley are to be mopped up while spring beans are just about ready to cut. In all, yields are what we expected. Need...
Harvest is all but finished here in North Yorkshire, the last few stragglers of spring barley are to be mopped up while spring beans are just about ready to cut. In all, yields are what we expected. Need...
Grain maize has become a vital break crop for a 4452-hectare agribusiness in Hertfordshire. We find out the benefits of selling the crop crimped, rather than dried
New regulations brought in on November 13 provide opportunity for precision bred crops
When third-generation farmer Miles Marlow-Thomas decided to launch a fresh oat drink, he was not only creating a new British product but also creating an opportunity to return to his family farm