Tom Bruce, 27, lives in Aberdeenshire, Scotland. Brought up on the family farm, he studied a masters in engineering and is now back working the land. Work It has been a funny old year with changing...
Tom Bruce, 27, lives in Aberdeenshire, Scotland. Brought up on the family farm, he studied a masters in engineering and is now back working the land. Work It has been a funny old year with changing...
Making on-farm rations and trading with local livestock farmers has helped a North Yorkshire arable farmer reduce dependence on commodity prices and build resilience into his business
Keeping an eye on the latest trends in the grain markets
The 5,060 hectare Rhug Estate has made significant progress across its regenerative farming aims, underlining its long-term commitment to net zero and resilient food production