26 July 2021
•
3 min read
Consumers are struggling to differentiate between genome edited (GE) and genetically modified (GM) food, with over a quarter having ‘never heard of' GE. This is according to the Food Standards Agency's...
New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
Drilling is well underway across the UK and we catch up each week with growers in the field, to find out how progress is coming along
23 October 2025
•
5 min read
Simon Nelson advises farmers on a wide range of arable and forage crops across Cumbria, north Lancashire and into south west Scotland
23 October 2025
•
2 min read
A nearly zero-cost test using a 2mm sieve and a washing-up bowl could help farmers discover valuable information about the health of their soils
23 October 2025
•
3 min read
