Consumers are struggling to differentiate between genome edited (GE) and genetically modified (GM) food, with over a quarter having ‘never heard of' GE. This is according to the Food Standards Agency's...
Consumers are struggling to differentiate between genome edited (GE) and genetically modified (GM) food, with over a quarter having ‘never heard of' GE. This is according to the Food Standards Agency's...
Our latest arable podcast looks at Ben Adam's latest trial testing relay cropping
Summer heatwaves might be bad for yields of traditional crops, but could they open the door for chickpeas?
Running on-farm trials has become an essential part of decision-making and trying to get ahead of the challenges posed by climate change and changing markets, while also bringing in some additional income at Home Farm Nacton