Consumers are struggling to differentiate between genome edited (GE) and genetically modified (GM) food, with over a quarter having ‘never heard of' GE. This is according to the Food Standards Agency's...
Consumers are struggling to differentiate between genome edited (GE) and genetically modified (GM) food, with over a quarter having ‘never heard of' GE. This is according to the Food Standards Agency's...
A Herefordshire mixed farming business is rethinking its conventional operating system, replacing synthetic inputs and deep cultivations with applied soil biology, integrated livestock and homemade compost teas
Keeping an eye on the latest trends in the grain markets
With climbing prices, could the arable sector be heading towards a price crisis?