Just a few days ago ‘Desert Dorset' was a dust bowl. The milking herd has been on a full silage diet as there was just no grass and no growth as it has hardly rained for more than a month. Thankfully...
Just a few days ago ‘Desert Dorset' was a dust bowl. The milking herd has been on a full silage diet as there was just no grass and no growth as it has hardly rained for more than a month. Thankfully...
Charity urges farmers to sign-up and get behind 20th-anniversary year
Farming communities demonstrated strength and resilience to overcome the foot-and-mouth crisis and its aftermath. But have lessons been learnt 25 years on?
David and Jo Clarke set out to make farmhouse Red Leicester the way it was originally intended, and their raw milk Sparkenhoe is now named the world's Best Territorial Cheese