Co-products from the food and beverage industry are a crucial component to dairy and beef diets on one Buckinghamshire farm. Operating a ‘circular system' which utilises co-products makes sense to farm...
Co-products from the food and beverage industry are a crucial component to dairy and beef diets on one Buckinghamshire farm. Operating a ‘circular system' which utilises co-products makes sense to farm...
The latest Dairy Antimicrobial Focus Report from Kingshay highlights further reductions in antimicrobial use on UK dairy farms
Tom Ashton was a founder member of both the British Blue Cattle Society and the Beltex Sheep Society
JOHN Elliot, who runs the Rawburn pedigree Aberdeen-Angus herd, along with his family, in the Scottish Borders, explained how the main aim of their business was to breed fuel-efficient profitable cattle