Beef bred calves from the dairy herd make up a large proportion of the UKs beef industry, but how can farmers use improved genetics to maximise their value. With beef from the dairy herd accounting...
Beef bred calves from the dairy herd make up a large proportion of the UKs beef industry, but how can farmers use improved genetics to maximise their value. With beef from the dairy herd accounting...
Livestock reporter Ellie Layton turns to the classic conversation topic, weather
A vet-led benchmarking group in Northumberland has found the value of data in improving suckler herd performance
Livestock specialist, Katie Fallon, discusses changes in Government and what this might mean for farming