20 July 2020
•
3 min read
As we approach the middle of July, our preparations for harvest in the north east of Scotland get into gear, with sheds to muck and wash, combines to be serviced and guttering to clean and repair. The...
New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
Making on-farm rations and trading with local livestock farmers has helped a North Yorkshire arable farmer reduce dependence on commodity prices and build resilience into his business
14 February 2026
•
8 min read
Keeping an eye on the latest trends in the grain markets
12 February 2026
•
4 min read
The 5,060 hectare Rhug Estate has made significant progress across its regenerative farming aims, underlining its long-term commitment to net zero and resilient food production
12 February 2026
•
3 min read
